WebDec 21, 2024 · In a microwave-safe bowl, microwave butter, brown sugar, and corn syrup 1 minute. Stir and cook 2 additional minutes for chewy popcorn balls. If you like crunchy popcorn balls, cook 1 minute more. Stir in vanilla and baking soda. Pour caramel over popcorn and stir until well coated. Let cool slightly. WebDirections. Keep popped popcorn warm in 200F oven while preparing syrup. In 2-quart saucepan, stir together sugar, corn syrup, water, butter and salt. Cook over medium heat, stirring constantly, until mixture comes to a boil. Continue cooking without stirring until temperature reaches 270F on a candy thermometer or until a small amount of syrup ...
Oven-Baked Caramel Corn - a farmgirl
WebTuesday, August 30, 2024. No Result . View All Result WebDirections. Combine molasses, water, vinegar, sugar and salt. Cook slowly without stirring until small quantity dropped in water forms threads. Remove from heat. cypher trading
Easy Marshmallow Popcorn Balls - House of Nash Eats
WebOct 26, 2010 · Cook the syrups in iron skillet or heavy pan with 1/2 cup white sugar until it makes a fairly hard ball in ice water. Take off heat & add about 1/2 tsp. baking soda to “foam” it. Pour over popped corn & peanuts. Have soft butter handy for hands to … WebMolasses 3 quarts popped yellow or White Popcorn 1 cup dark Corn syrup 3 t. Butter 1 cup Light molasses 1 t. Vinegar tsp. Salt mix molasses syrup and vinegar in Saucepan and Cook stirring occasionally until 270 degrees is reached on Candy thermometer. Add butter and stir Only to mix. Slowly pour cooked syrup Over salted popped Corn and mix Well. WebSort popped corn in large container. Boil molasses and sugar. In iron skillet to hard ball stage (not brittle). Remove from stove add soda and stir. Pour over sorted popcorn. Wet … binance tester